Students were each given a Dogfish to dissect and learn from. Suzanne showed the students exactly how to make incisions down the shark's torso in order to explore its insides. I was very impressed by my students' ability to do this!
First, the students identified the stomach, esophagus, and then the liver! They made connections that the dogfish liver is very similar to our liver; it is the biggest organ in the dogfish and it helps produce fat (though ours produces cholesterol, they were able to see that strong connection.) One group even found the gall bladder! They were so excited when they found an organ that they had learned about. It was fantastic!
Next, students opened up the Dogfish stomach to see what it eats to survive. We learned it eats crab! One group found a just eaten crab leg!